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Showing all 2 results

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    Promot L 47, 1 L (33.8 fl oz)

    Original price was: $98.33.Current price is: $86.79.
    Promotor L 47 Calier 1000ml (33.8 fl oz) for poultry, pigs, sheeps, goats Composition: per ml: Alanine 11,50 mg arginine

    Chicktonic Vit Suppl-t for poultry, pigs, goats 1L (33.8 fl oz)

    Original price was: $85.24.Current price is: $75.34.
    Chicktonic Makes them stronger Amino Acids, Vitamin A, Vitamin D3, Vitamin E, Vitamin K, Vitamins B-group Pigs, Sheep, Cattle, Horses, Poultry Vitamins, and aminoacids in oral solution. Chicktonic contains all essential amino acids in poultry, all liposoluble vitamins, and the great majority of hydrosoluble vitamins. It is recommended in states of nutritional deficiencies or in high-demanding production stages.

    Ingredients

    1-liter of product contains active ingredients:
      • Vitamin A - 2,500,000 IU
      • Vitamin D3 - 500,000 IU
      • alpha; - tocopherol - 3.75 m
      • Vitamin B1 - 3,5 m
      • Vitamin B2 - 4.0 g
      • Vitamin B6 - 2.0 g
      • Vitamin B12 - 10 mg
      • Vitamin K3 - 250 mg
    • pantothenate, sodium - 15 g</li >
    • choline chloride - 400 mg
    • DL - Methionine - 5.0 g
    • L - Lysine - 2,5 m
    • L - Tryptophan - 75 mg
    • L - Threonine - 500 mg
    • Inositol - 2.5 mg
    • Arginine - 490 mg
    • Valine - 1.1 g
    • serine - 680 mg
    • aspartic acid -1.45 p</li >
    • glutamic acid - 1.16 g
    • Leucine - 1.5 m
    • isoleucine - 125 mg
    • Phenylalanine - 810 mg
    • Tyrosine - 340 mg
    • Histidine - 900 mg
    • Biotin - 2 mg
    • Proline - 510 mg
    • Glycine - 575 mg
    • alanine - 975 mg
    • Cystine - 150 mg
    Manufacturer: Invesa

    Vitamins & Supplements Livestock

    Vitamin A plays a key role in maintaining healthy eyes, skin, and mucous membranes in the respiratory, digestive, and reproductive tracts. It is also important for the proper functioning of the kidneys and the normal development of bones, teeth, and nervous tissue. Vitamin A comes from carotene, which is found in green and yellow plants.

    Vitamin D is crucial for bone and digestive health. The animal body is endowed with a natural mechanism for the formation of vitamin D when exposed to sunlight.

    Green leafy foods and whole grains are sources of vitamin E.

    “While the animal’s need for vitamin E is critical, the specific physiological function of vitamin E is still unclear,” says Eric Bailey, a cattle feeding specialist at the University of Missouri.  “Its main role may be as a chemical antioxidant to reduce the breakdown of other vitamins and essential fatty acids both in the digestive tract and after they are absorbed.”

    In fact, vitamin E has been shown to be effective in treating white muscle disease in calves.

    Fortunately, possible problems associated with a lack of one or more of these three vitamins do not occur as often as you might think.