Vitamin E is a biological antioxidant that protects cells from damage by free radicals, is involved in fat metabolism, the formation of cell membranes, strengthens the walls of blood vessels, and also provides cellular respiration, increases overall resistance of the body, stimulates the reproductive function of animals.
Selenium is a microelement of antioxidant defense of the organism that is part of the antioxidant enzyme glutathione peroxidase, which protects membrane structures, mitochondria from peroxide lipid oxidation, has a strong immunostimulating effect, is part of the enzymes of selenoproteins, hormones, and greatly contributes to the absorption of vitamin E.
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